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« Received Abstracts »
RowTitlePresenting AuthorScientific ChapterAffiliation
1 A new development in the animal and poultry feed industry with solid state fermentation of agricultural and food industry waste by microorganisms Bagherikia Haniyeh - -
2 Probiotics and Vaginal Microbiota Therapeutic Potential in Women’s Health Fayezi Haniye  - پروبيوتيک، ميکروبيوتا و بيماريهاي زنان
3 The Significant Empact of probiotics on the control of polycystic ovary syndrome in obese women Vaziri seyede shadi  - پروبيوتيک، ميکروبيوتا و بيماريهاي زنان
4 Exploring Probiotics and Honey Synergy in the Management of Hyperlipidemia Disease Fayezi Haniye  - پروبيوتيکها و ميکروبيوم و مقاومت آنتي بيوتيکي
5 Types of enzymes and their applications in the beverage and chocolate industry Khoshmanzar Maryam  - غني سازي مواد غذايي و تحقق آن در راستاي سلامت جامعه -
6 Candy and toffee with reduced sugar using agricultural waste Khoshmanzar Maryam  - غني سازي مواد غذايي و تحقق آن در راستاي سلامت جامعه -
7 Possibility of producing a probiotic milk product using Lactobacillus casei adjuvant culture Boroon Mehrdad  - ارزيابي و ايمني پروبيوتيکها و محصولات فراسودمند : قوانين و مقررات
8 Investigation of the anti-inflammatory effects of naringenin and indigenous Iranian probiotics on male Alzheimer's rats and the level of NFkB gene expression in them BayatQolelale Behnam  - پروبيوتيک و محصوالت فراسودمند: چشمانداز و فرصتهاو چالشها
9 Physicochemical characteristics of functional pomegranate juice fortified with inulin Ghalichi Faezeh  - پروبيوتيک و محصوالت فراسودمند: چشمانداز و فرصتهاو چالشها
10 A systematic review of the effect of probiotics, prebiotics, and synbiotics on gut microbiota in type 2 diabetes mellitus Ghalichi Faezeh  - پروبيوتيک و پري بيوتيک و پست بيوتيک در سلامت انسان
11 Probiotic and its application in the food industry Khoshmanzar Maryam  - پروبيوتيک و پري بيوتيک و پست بيوتيک در سلامت انسان
12 Efficiency of probiotics supplementation on gut microbiota after Roux-en-Y Gastric Bypass (RYGB) and Sleeve Gastrectomy (SG) Surgeries: A Review Vaezi Razieh  - پروبيوتيک و پري بيوتيک و پست بيوتيک در سلامت انسان -
13 Evaluation of the effect of Bifidobacterium bifidum and Saccharomyces cerevisiae on the reduction of aflatoxin M1 in yogurt Valaee SABA  - پروبيوتيک و پري بيوتيک و پست بيوتيک در سلامت انسان
14 Microbial Metabolites with Multifunctional Properties: Exploring the Health Benefits of Postbiotics and Probiotic-Derived Peptides Yousefi Azam  - پروبيوتيک و پري بيوتيک و پست بيوتيک در سلامت انسان
15 Evaluating the Safety Profiles of Probiotic Bacteria in Aquaculture: A Comprehensive Review Fakhrian Mohamad Other related topics -
16 Investigation of some factors affecting the survival of Lactobacillus bacteria in probiotic food products Kebriti Kiana Other related topics
17 Production of gluten-free cakes Khoshmanzar Maryam Other related topics -